Experiences

Tintas y Tintos has woven stories through wine, forging a globally renowned track record for creating exquisite and memorable wine experiences, meticulously tailored to every occasion and environment.

Wine Tasting

A wine is tasted to describe it, classify it, qualify it and finally enjoy it. This sensory experience comprises 3 main phases for each wine: the visual, the olfactory and the gustatory, and in Tintas & Tintos we go through each of them to detect the age of the wine, its condition, its variety, the region where it is produced and its elaboration and aging process, among many other indicators. An example of what we do is to feel the aromas of the wine that reach us directly to the brain, connecting us with our olfactory memory and leading us to awaken different emotions.

Tintas & Tintos seeks that while we learn about the different producing regions, wineries and other details of the wine world, we can enjoy a good wine, compare each of them and define which ones are added to our list of favorites.

Lunch or Dinner Pairing

Pairing is a science and when we manage to match a dish with a wine we take our gastronomic experience to another level. This is what we do in Tintas & Tintos hand in hand with different chefs, restaurants and wine distributors, to find the best options for the benefit of our customers.

In the end what we are looking for is for you to enjoy a unique experience learning how to pair sparkling, rosé, white or red wines, with a lot of creativity and good personality for when you want to replicate it with your guests.

Trips to Vineyards and Wineries

We do not always have the opportunity to find in our countries all the wines that are produced in this world, so we always suggest to wine lovers or connoisseurs to travel different wine routes. This way we know in depth not only the processes of viticulture, winemaking and aging of each place, but also labels that we only find directly where they are produced.

To this we add the experience of being able to share with winemakers, producers or winery owners, to further enrich our knowledge of this unlimited universe. Uncorking a bottle of wine, after having been in contact with the land, the vines, the tanks or barrels through which it was made, is a unique sensation that you will only experience when we travel to its place of origin.

Private, Gastronomic or Corporate Events

Tintas & Tintos supports in different ways in any event you have, as long as wine and other distillates are the center of the meeting and you want to live or give a different experience full of learning.

Testimonials

"Working with Adriana is always a pleasure. Her way of being as a person and professional always invites us to continue doing events together. She has a wide knowledge of wines and in my experience as a chef it is very interesting to try the pairing she proposes with each dish. Undoubtedly a nice experience."

"Every person who wants to achieve great goals must surround themselves with high quality people. And I feel fortunate to be able to have Adriana among the people I can surround myself with because of her professional ability. Her dedication and ability to approach challenges creatively and effectively set her apart in every project I have been involved with her on."